Foppiano family onions are grown within a 20-mile radius of Morada Produce’s packing facility located in San Joaquin County. Onions do well in this region, where they benefit from the Delta breeze that cools the evenings to promote better quality and higher brix. At peak times, an estimated daily harvest of 750,000 pounds of onions are picked per day. Yellow onions are Morada Produce’s specialty, with limited availability of red, white, and sweet onions.
|Type||Growing Region||Availability||Pack Styles||Pallet Qty.|
|Yellows||Stockton||Mid-June through Mid-September||50 lb.||Sacks||50|
|Yellow Sweets||Stockton||Mid-July through Mid-September||25 lb.||Sacks||50|
|Reds||Stockton||Mid-June through Mid-September||10 lb.||5x10 lb.||Sacks||50|
|Whites||Stockton||Mid-July through Mid-September||5 lb.||10x5 lb.||Sacks||50|
|3 lb.||16x3 lb.||Sacks||50|
|2 lb.||24x2 lb.||Sacks||50|